Now visitors will be able to see how fantastic Jannettas Ice Cream is made at a special free gelato session during the St Andrews Food and Drink Festival.
When Bennett Jannetta arrived from Italy nearly 100 years ago there was only vanilla on offer. Now the fourth generation of the family, led by Owen Hazel and his wife Nicola, is providing 52 flavours of award winning traditional ice cream, including frozen yogurts and sorbets.
Come and hear about the family’s history, see a demonstration and taste the gelato.
Entry free but space is limited for the event on November 29 (7-9pm), so please phone to book or sign up in the shop.