martin hollis

Chef Profile: Martin Hollis

By: | 06.10.13

  In the run up to the St Andrews Food and Drink Festival we will be profiling the leading chefs who are creating a formidable partnership for the festival dinner…


St Andrews – A Foodie’s Paradise

By: | 29.09.13

Daisy Zeijlon, a St Andrews student, explores three streets in three days. Article written for the blog in November 2012. St Andrews is a foodie’s paradise. When friends and…


Launch of Festival programme draws nearer

By: | 25.09.13

Details of events due to take place during the second St Andrews Food and Drink Festival will be announced over the next two weeks, and they will feature a host…


A magical little get away – Rufflets for tea

By: | 09.09.13

A champagne afternoon tea visit to Rufflets Hotel was greatly enjoyed ….. (Article by India Alexandra, courtesy of Rufflets is a mere 8 minute car drive from the centre…


That’s Amore! Little Italy in St Andrews

By: | 09.09.13

Our blogger Hazel Cameron says “Bellissimo!” to a local restaurant …. For quite some time my parents have been raving about an Italian restaurant in St Andrews town centre called…